Salad with tongue and nuts
I want to highly recommend you make this salad - it has few ingredients, but they miraculously turn into a very tasty dish. I'm a big fan of all sorts of offal: tongues, ears, tails, but if you don't like the idea of tongue in a salad, substitute boiled veal, it's just as good.
#For lunch #For dinner #For the holiday table #Unexpected guests #A quickie #New Year's menu #At Christmas. #To the party