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Sauerkraut salad with pomegranate grains

This is not a recipe, but rather an idea for serving a traditional sauerkraut salad. The pomegranate seeds add both flavor and color to the dish, making the salad look more dressed up and attractive.

Pomegranate grains are a great way to add flavor and color to the dish.

sauerkraut salad with pomegranate grains

Composition:

  • squashed cabbage - 250 gr.
  • olive or sunflower oil - 3-4 tbsp.
  • Yalta salad onion - 0,5 pcs.
  • pomegranate grains - a handful

Preparation sauerkraut salad with pomegranate grains:

Squeeze the sauerkraut (if it is too sour, rinse it slightly under cold water beforehand).
Put the cabbage on a plate, put onions sliced into thin half-rings on top, pour vegetable oil and sprinkle with pomegranate grains.
Enjoy!

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