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Salad with jamon, cherries and feta

Delicious, smart and very festive salad, which will take you 5 minutes to prepare.

jamon, cherry and feta salad

Constituents:

  • Arugula – 1 bunch
  • onion – 0,25 pcs
    • .
  • cherry tomatoes – 6-7 pcs.
  • feta – 100 gr.
  • jamon – 50-70 g.
  • olive oil
  • balsamic vinegar

Cooking:

Wash the arugula, chop and arrange on a flat plate. Finely chop the onion and arrange on top of the arugula. Arrange the halved cherry tomatoes on top. If using a regular tomato, cut it into large slices. Top with diced feta and slices of jamon. Sprinkle the salad with dried oregano and pour a dressing of olive oil and balsamic vinegar. Serve immediately.
Enjoy!

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