You are using an outdated browser. For a faster, safer browsing experience, upgrade for free today.

Quick pie on sour milk

This is a delicious "simple " pie. If you make it with apples, it tastes like a charlotte, but you can make it with any other berries or fruit.

A delicious pie with apples.

quick pie on sour milk

Insert ingredients:

  • sour milk (kefir) - 1 tbsp.
  • eggs - 2 pcs.
  • sugar - 1 tbsp.
  • soda - 1 tsp.
  • flour - 2,5 tbsp.
  • apples - 2 pieces (or any other fruit)
    • .

Cooking a quick pie on sour milk:

With a whisk, beat the eggs with the sugar.

eggs and sugar

Pour in the sour milk and stir.

sour milk batter

Add the sifted flour and baking soda and mix again with a whisk.

sour milk batter

The batter should turn out like thick sour cream.

sour milk pie dough

Peel the apples from the seeds and finely dice one apple and slice the other apple.

*** Instead of apples you can use any fruit or berries: cherries, black currants, pears, cranberries, etc., or you can bake a pie with an assortment of fruits, for example, with apples and cherries, etc.
.

Mix the diced apple into the batter.

apple pie dough

Grease a baking dish with butter and sprinkle with flour.

pie mold

Pour in the batter, and place the sliced apples on top.

batter with apples

apple pie

*** You don't have to put apple slices on top, you can just intersperse the apple into the batter, but it makes the pie look prettier.

Bake the pie in a preheated oven at 180 degrees Celsius for 35-45 minutes - until browned. Check for doneness with a toothpick.

Check with a toothpick.

sour milk pie with apples

Cool the finished pie slightly and slice.
Enjoy!"

Related recipes
Lithuanian hala

Tasty, very tender and quite easy to prepare yeast baked goods, moderately sweet and very soft. The recipe for hala was shared on Olga Pekarko's page, and Olga knows a lot about buns. With a piece of butter, jam or just with tea, it's delicious!

Cake with egg yolks

The cupcake turns out moderately sweet and crumbly. I leave it in a tightly sealed container overnight, and in the morning it turns into a delicate, melt-in-your-mouth dessert. I add homemade candied oranges and their syrup to the dough, but you can add chocolate in drops, berries, dried fruits, zest, and in general, anything you like. Enjoy experimenting!"

Turkish bagel simit

«To the Turks, simit – what baguette is to the French. It's not just a bread. It's a way of life. They start their mornings with simit, they eat simit at noon and get a good energy boost... Crunchy sesame, slightly sweet browned crust, incredibly tender «creamy» crumb – for the sake of simit, it is worth it to mess with the dough! Especially since the process is not very long and complicated.

Cinnamon braid

The dough is very quick to prepare, the only skill required is to roll the roll into a braid and a ring. But even that is harder to describe than to do. The dough is moderately sweet and moderately fluffy, but flavorful and tender. In general, for a family tea party – very worthy company.

Categories
Publications
Popular ingredients
radish lavender red cabbage rolled oats apple buckwheat groats yogurt leek chicken thighs Brussels sprouts salmon stomachs hake vanilla breadcrumbs spinach rice flour blueberries rowan rabbit beet nutmeg meat cashew nuts liver melted cheese thyme tortilla serum gelatin smoked sausage mustard semolina mushrooms patisson coconut shavings corn flour cinnamon milk glucose paprika pears cherry herring pineapple salad mint chicken meat grapefruits confit
Selections