Pasta with shrimps in cream-cheese sauce
This pasta is very easy and quick to prepare - even a novice cook can cope with it. The sauce is delicate, velvety and very creamy, the shrimp harmonize well with the sauce and complement the flavor of the pasta. The dish is quite hearty, you can't eat much of it, so make a portion that you can eat immediately - after reheating, it's tasty, but it's still not the same.
#For lunch #For dinner #Unexpected guests #A quickie