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Cooked Sausage

Sausage and cheese omelet

Even those who love to cook, sometimes there are moments when it's too lazy to go to the kitchen, but the family needs to be fed. And at one of those moments, my sister Luba suggested making an omelette, and not just any omelette, but one with a filling. Everything is cooked outrageously simple, and it turns out very tasty. The omelette looks very beautiful - rolled up in an envelope with an appetizing filling inside - a real lifesaver for lazy days.

#For lunch #For dinner #For breakfast #For lunch #A quickie

Solyanka with sausage and potatoes

Actually, meat hodgepodge is prepared a little differently, but this recipe I prepared especially for "post-New Year" period. After the holiday in the refrigerator remains a lot of sausage and other smoked leftovers, and the soul asks for liquid and warm. At this point, this recipe will come to the rescue - you do not need to fiddle with it for a long time, and the hodgepodge turns out fragrant and very tasty. And if you need to sober up a party, you can add chili peppers to the hodgepodge.

#For lunch #For dinner #A quickie

Dniester salad

I used to order this salad in the university canteen when I was a student and recently, having remembered it, I decided to make it at home. Of course, it's not a salad of any kind, its flavor is quite predictable, but for a variation of the winter menu, when the assortment of fresh vegetables is not as rich as in summer, you can make it.

#For lunch #For dinner #Unexpected guests #A quickie