Cauliflower

First courses

Cauliflower puree soup

Tasty, tender cauliflower cream soup. This soup is quick and easy to make and is great for feeding young children who have difficulty feeding cauliflower. The soup can be served with croutons, chicken pieces, herbs, fried bacon, or a few florets of cauliflower can be spooned onto a plate rather than shredded.

#For lunch #For dinner #A quickie #Special nutrition #For children #Baby food

Second courses fish and seafood

Red fish with vegetables baked in a parchment envelope

You only have 25 minutes to make lunch or dinner? That's not a problem! This is enough time to prepare a very tasty and no less healthy dish. Tender fish fillets and colorful vegetables are the best dish for fall and winter, although you can use this recipe in the season of fresh vegetables as well.

#For lunch #For dinner #Unexpected guests #A quickie #Special nutrition #For children #Lenten dishes #Baby food

Second courses from eggs

Omelette with cauliflower baked in the oven

A very light and quite dietary omelette. The fillings can be changed or supplemented according to your own taste.

#For breakfast #A quickie #Special nutrition

Second courses vegetable

Cauliflower in batter

A simple but delicious dish. This is a hearty yet light dish.

#For lunch #For dinner #For lunch #A quickie

First courses

Vegetable soup with green beans and cauliflower

An easy vegetable soup. You can use fresh or frozen vegetables for this soup. The composition can be changed depending on the availability of products and taste preferences.

#For lunch #For dinner #For lunch #A quickie #Lenten dishes

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