Pizza with pumpkin, goat cheese and ham
I never stop discovering new facets of such a wonderful vegetable as pumpkin. This time I made pizza according to the recipe from the magazine "Gastronom" - I could not pass by the combination of my favorite dish and favorite vegetable, a little modified the recipe to suit myself and it turned out very tasty. My husband and sister, who are not at all delighted with pumpkin, swallowed the pizza in seconds. Well and as always with pizza - everything can be replaced, added and combined depending on your mood. Just please leave the pumpkin out of the dish - it's absolutely delicious.
#For lunch #For dinner #Unexpected guests #Special nutrition #For children #On Valentine's Day #To the party