Feta

Salads vegetable

Salad with pumpkin, feta and walnuts

Our geographic latitude abounds with fruits and vegetables in summer and fall, but absolutely does not spoil us in winter. If, like me, you don't like plastic vegetables from the supermarket, you can only use seasonal ones, of which we don't have very many. And this is the pumpkin's finest hour, it can be used in soups, salads and desserts.

#For dinner #For breakfast #Unexpected guests #A quickie #Special nutrition

Salads fish and seafood

Salad with feta, tuna and beans

One more salad impromptu, timed to coincide with the unexpected arrival of guests. I have to admit that I was pleased with the result, the salad is quite hearty, yet light, and all the ingredients in it are a great friend. As usual, the recipe can be modernized depending on the availability of products in the fridge.

#For lunch #For dinner #For breakfast #For lunch #For the holiday table #Unexpected guests #A quickie #To the party

Salads vegetable

Potato salad with olives and feta

I've never made potato salads before, I kept thinking potatoes were better served warm as a side dish. But recently I baked pork knuckle, which in itself is quite hearty and nutritious, and I didn't want to serve it with traditional "mashed potatoes" so I thought about potato salad. In winter, the choice of vegetables, which are always available, is small, so I limited myself to feta cheese and olives, and dressed the salad with pesto sauce. It turned out great!

#For lunch #For dinner #For breakfast #For lunch #For the holiday table #Unexpected guests #A quickie #Special nutrition #Lenten dishes

Salads vegetable

Salad with pumpkin, feta and jamon

I love tomato and cucumber salad in the summer, but in the winter it's impossible to make it with plastic vegetables. But in the winter, pumpkin - a charming redheaded beauty that can be used to make both lunch and dessert - takes the stage. In salads pumpkin is wonderful and completely unrecognizable - when marinating it is filled with the aroma of garlic and piquancy of vinegar and successfully copes with the main role in the salad. In company with feta, ham, arugula and olives, pumpkin creates a very tasty and flavorful salad, which is eaten even by ardent non-pumpkin lovers.

#For lunch #For dinner #For breakfast #For lunch #For the holiday table #Unexpected guests #A quickie #Special nutrition #For children #New Year's menu #At Christmas. #To the party

Salads fish and seafood

Tuna, feta and corn salad

I often make salads from whatever I have in the fridge at the moment, and it often turns out delicious. This salad is just such a case. It's hearty, tasty, and fresh.

#For lunch #For dinner #For breakfast #For the holiday table #Unexpected guests #A quickie #On Valentine's Day #To the party

Salads vegetable

Tomato, avocado and feta salad

A simple, uncomplicated but tasty and healthy salad. You can add herbs if you like - lettuce, arugula, etc. It takes 5 minutes to prepare and makes a great accompaniment to a piece of meat or fish.

#For lunch #For dinner #For breakfast #For lunch #For the holiday table #Unexpected guests #A quickie #Lenten dishes #New Year's menu #On Valentine's Day #To the party

Baking unsweetened

Open pie (quiche) with broccoli and feta cheese

A very tender and hearty pie. The pastry is delicious, the cabbage retains its juiciness, the feta gives a unique cheesy flavor and the creamy filling adds tenderness. The pie is prepared simply and quickly, and is delicious both warm and cold. Recipe from "School of Gastronomy".

#For lunch #For dinner #For lunch #A quickie

Appetizers

Appetizer rolls of pancakes with feta and salmon

A savory and tender appetizer that can be topped with any lightly salted red fish. Instead of feta you can use cheese or not very moist cottage cheese. This appetizer is worthy of both a festive table and a family dinner.

#For lunch #For dinner #For lunch #For the holiday table #Unexpected guests #A quickie #Outdoors #New Year's menu #At Christmas. #On Valentine's Day #For Easter #To the party

Salads with meat

Salad with jamon, cherries and feta

A delicious, smart and very festive salad that takes 5 minutes to prepare.

#For lunch #For dinner #For breakfast #For lunch #For the holiday table #Unexpected guests #A quickie #New Year's menu #At Christmas. #On Valentine's Day #To the party

Salads vegetable

Classic Greek salad

This is how this salad is prepared and served in Greece, where it is called «rustic». It is very tasty, fresh and hearty. The flavor of the salad is perfectly balanced, and it can be served as a stand-alone dish or as an accompaniment to other dishes.

#For lunch #For dinner #For breakfast #For the holiday table #Unexpected guests #A quickie #New Year's menu #On Valentine's Day #To the party

Publications

A few facts about potatoes. Rules and recipes for cooking potato dishes.

Hidden harms of ten healthy foods

Maria Selyanina: "If you believe, the fairy tale will come to life..."

How to store cheese properly.

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Categories

Feta

Salad with pumpkin, feta and walnuts

Salad with feta, tuna and beans

Potato salad with olives and feta

Salad with pumpkin, feta and jamon

Tuna, feta and corn salad

Tomato, avocado and feta salad

Open pie (quiche) with broccoli and feta cheese

Appetizer rolls of pancakes with feta and salmon

Salad with jamon, cherries and feta

Classic Greek salad

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