Lazy dumplings for kids
I really want my child to eat properly and healthy: vegetables, meat, cottage cheese. That's why in order to feed healthy food to my baby, I have to make some tricks, for example, like with these dumplings. Ordinary lazy dumplings daughter is not too willing to eat, but if you make them in the form of stars, hearts, crescents, then the child's interest appears. Everything is the same as in the usual recipe, just the dough is not cooked in the form of balls, and cut out with cookie cutters in the form of different figures. Try it, maybe your little ones will like it too.
Composition:
- cottage – 250 gr.
- sugar – 3 tbsp. (if you like it sweeter, you can use more)
- egg – 1 pc.
- flour – about 1 tbsp.
- salt – 0,5 tsp.
Cooking lazy dumplings:
In a bowl, rub cottage cheese with sugar, egg and salt. It is better not to take pasty cottage cheese, it is less moist and will require less flour.
Lazy dumplings.
curd, eggs, and sugar
Add the flour and knead the dough. Depending on the moisture content of the curd, you may need more or less flour. The finished dough should not stick to your hands.
Lightly dust the table with flour and roll out the dough into a small layer about 0.5-1 cm thick. Use a cookie cutter to cut a shape out of the dough.
In a saucepan, bring water to a boil and boil the dumplings until cooked through - about 2-3 minutes after boiling. The cooked dumplings will float to the surface.
Serve the dumplings with sour cream and sugar.
Good appetite!
