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Leavening Agent

Cake with egg yolks

The cupcake turns out moderately sweet and crumbly. I leave it in a tightly sealed container overnight, and in the morning it turns into a delicate, melt-in-your-mouth dessert. I add homemade candied oranges and their syrup to the dough, but you can add chocolate in drops, berries, dried fruits, zest, and in general, anything you like. Enjoy experimenting!"

#For breakfast #For lunch #Unexpected guests #A quickie #For children

David Bonet's Mexique chocolate cupcake.

The recipe for this wonderful cupcake by David Bonet was shared by Nina Tarasova on her blog. This is a very tasty and delicate cupcake, the impregnation makes it melt in your mouth and the ganache on top adds creaminess and tenderness. The cupcake gets its name from the type of chocolate in the Cacao Barry's range, but you can use any chocolate available. The flavor will be different, but it will still be delicious.

#For the holiday table #A quickie

Jamie Oliver's quick brownies

Famous pastry chefs are very dismissive of Jamie Oliver's desserts. They say they're plain and the presentation is poor. I can agree that his desserts are simple, but that's a plus, because there are many times when you want to treat your family to a tasty dessert for tea, but don't want to bother with the long recipes of French chefs. And it's worth remembering that Jamie is a chef first and foremost, so you shouldn't expect complicated sweets from him. The site already has a recipe for his brawny, and it's an undisputed favorite with readers. This same recipe is easier and faster, so I suggest you try that one too.

#For breakfast #For lunch #For the holiday table #Unexpected guests #A quickie #For children #Jamie Oliver's recipes

Tiramisu cupcakes

What is tiramisu to you? That's right - tender cookies, coffee soak and delicious mascarpone cream. And after all, there's nothing stopping you from combining these ingredients to make cupcakes. I admit that I cooked these cupcakes according to some recipe found on the net, before I went to pastry courses, so now I see a lot of mistakes - and the cream is not neat, and the nozzle for the cream is the wrong size, and in general, spoiled became. But these cupcakes were delicious, so I'll share the recipe.

#For lunch #For the holiday table #Unexpected guests #A quickie

Rice flour waffles with strawberries and honey

I love experimenting with simple and quick breakfasts, but it's not every day that I get inspiration for variations that I want to share, today's morning is an exception because it turned out delicious and strawberry season is just around the corner. So I've been experimenting with simple and quick breakfasts for a while now.

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