This is one of my favorite appetizer pancake recipes: they are flavorful and very tasty, great for both meat fillings and fish.
#For lunch #For dinner #For breakfast #For lunch #Unexpected guests #A quickie
I love pistachios in desserts (although salted with beer is fine too). Pistachio eclairs, pistachio tarts, etc. - it's all insanely delicious! In the midst of Pancake Day, it was the pistachio pancakes that made me crave them. The author of the recipe is chef Philippe Andrieu of the pastry house Ladurée. Philippe Andrieu suggests serving these pancakes with cherry filling, but I served them with pistachio custard for the full pistachio delight. Experiment!"
#For breakfast #For lunch #A quickie #For children #Baby food
Morning breakfast pancakes, served with fragrant honey and sprinkled with pine nuts and raspberries, with fresh milk - there's nothing more delicious.
#For breakfast #For lunch #A quickie #Special nutrition #For children #Baby food
Few of my friends are fasting, but everyone likes to observe Pancake Day before Lent. You bet - it's a great excuse to eat delicious pancakes. I already have a lot of pancake recipes on my blog, for every taste, and chocolate pancakes are already there too. This recipe is different, much simpler, plus the chocolate sauce dramatically changes the flavor of the pancakes, turning them into a great and very tasty dessert. Try it and invite your friends over for tea!
#For lunch #For dinner #For breakfast #For lunch #For the holiday table #Unexpected guests #A quickie #For children #On Valentine's Day
Kefir pancakes are very popular in our family, but if you replace the kefir with whey left over from making homemade cottage cheese, they are just as delicious. The pancakes are thin, holey and sunny.
#For lunch #For dinner #For breakfast #For lunch #A quickie #For children #Baby food
This pancake recipe is listed as a basic recipe in the Italian cookbook "The Silver Spoon". The pancakes can be made sweet or savory, depending on your preference. Pancakes turn out to be very tender, velvety in taste. It is better to eat them hot, although they remain tasty when cold.
#For breakfast #For lunch #Unexpected guests #A quickie #For children #Baby food
If your milk has accidentally gone sour, there's no need to worry - you can make delicious pancakes from it. They are very soft and tender and are delicious eaten on their own, stuffed with various fillings or served with sour cream or jam.
#For lunch #For dinner #For breakfast #For lunch #A quickie #For children
The pancakes in this recipe are very thin and very tender. Thanks to the mineral water, the pancakes are moderately open-worked and holey. The pancakes retain their freshness for a long time and remain delicious even when cold.
#For dinner #For breakfast #For lunch #Unexpected guests #A quickie #For children #Baby food
The pancakes are delicious: the middle of the pancake is plain with a bright chocolate flavor, while the edges of the pancake bake through and become very crispy and waffle-like. This recipe is very convenient, as the batter is prepared in the evening, and in the morning it only takes 20 minutes to bake delicious chocolate pancakes for breakfast.
#For lunch #For dinner #For breakfast #For lunch #For children
Simple and quick pancakes with the bright aroma and flavor of bananas. Pancakes are best eaten hot, but they are also delicious cold. Recipe from the magazine "Gastronome" .
#For lunch #For dinner #For breakfast #For lunch #A quickie #For children #Baby food
This is one of my favorite pancake recipes. The pancakes are very delicate and thin, which can make it difficult to flip them. But if you fry the pancakes on a special pancake pan, you'll be fine. I recommend to cook!
#For lunch #For dinner #For breakfast #For lunch #Unexpected guests #A quickie #For children #Baby food
The whey left over from making cottage cheese does not need to be poured out. It can be used for a variety of dishes, including pancakes.
#For lunch #For breakfast #For lunch #For children #Baby food
Tender sweet pancakes with a pleasant cinnamon flavor - most delicious warm. You can make both thin and thick pancakes with this recipe. There is no rum flavor in the pancakes, so they can be enjoyed even by children.
#For lunch #For breakfast #For lunch #Unexpected guests #A quickie #For children
Very tender and very cottage cheese fritters, the recipe for which was born impromptu as a way of utilizing leftover cottage cheese and ryazhenka bored in the fridge. In taste, the fritters resemble cheesecakes, but their flavor is much more tender and milder. A great recipe for cottage cheese lovers, although I'm sure non-cheese lovers will also appreciate them.
#For lunch #For breakfast #For lunch #A quickie #For children #Baby food
Tender and delicious fritters. They are quick and easy to prepare.
#For lunch #For dinner #For breakfast #For lunch #A quickie #For children #Baby food
Tender, colorful and delicious. These pancakes stay fresh and soft for a long time, and their color lifts your spirits on cloudy autumn days. These pancakes are also very tasty.
#For lunch #For dinner #For breakfast #For lunch #Unexpected guests #A quickie #For children #Baby food
Tasty and very sweet pancakes. The middle is a regular pancake and the edges are crispy and slightly waffle-like in flavor.
#For breakfast #For lunch #A quickie #For children #Baby food
Simple but very tasty pancakes. The curd filling is tender and sweet. Perfect for breakfast in the morning.
#For lunch #For breakfast #For lunch #Unexpected guests #A quickie #For children #Baby food
The pancakes are very thin, open-worked.
#For lunch #For dinner #For breakfast #For lunch #A quickie #For children #Baby food
Tasty, juicy and flavorful fritters that are very easy to prepare.
#For lunch #For dinner #For lunch #A quickie
